Caramels, Coffee Rum Horchata

$ 5.99
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For our take on Horchata, the traditional rice milk and cinnamon drink from Mexico, we start with an agave-blended caramel, fold in our own homemade Horchata, and finish it off with Below Deck Coffee Rum from Portland’s Eastside Distilling. The result is a rich, warm, complex flavor that unfolds throughout every bite. (Unsalted)

Ingredients:  Cane sugar, cream (milk), organic blue agave nectar, wildflower honey, butter (cream, salt), Below Deck coffee rum, vanilla extract (Madagascar vanilla bean extractives, distilled water, alcohol), milled white rice, cinnamon, cream of tartar

Size:  1.85 oz (52.4 g) 4 pieces

One Fork Farm
McMinnville, OR

See more: Caramel
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